The Mating and Breeding of Poultry (Classic Reprint), by Harry M. Lamon
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The Mating and Breeding of Poultry (Classic Reprint), by Harry M. Lamon
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Excerpt from The Mating and Breeding of PoultryTo the man or woman who desires some occupation or activity for a few spare hours as a relief from the fatigue, the strain and the routine of the regular day's work, poultry breeding, whether for the production of exhibition stock or of stock with heavy egg producing ability, is ideal. An intimate understanding of the laws or principles of breeding as well as of their application is necessary for success and poultry breeding is therefore an occupation which demands deep and discriminating thought and whose complex problems are at once a challenge and a stimulation to the intelligence of the breeder as well as being of absorbing interest.Moreover, the poultry breeder finds opportunity for the expression of his artistic instincts in molding the form or shape of the birds and the color or combination of colors to meet his ideal. In addition, there is the gratification of the sporting instinct, the pleasurable excitement of competition in exhibiting the choicest specimens at the shows and the satisfaction which comes from a win in the realization that the breeder has surpassed the efforts of his competitors and produced birds superior to theirs.Let no one to whom poultry breeding appeals hesitate to engage in it on the ground that he has not the room or facilities to enable him to compete with others more favorably situated. With only a back yard or village lot, and with the crudest equipment, it is possible to produce fowls of the highest excellence. Many winning birds in the leading exhibitions are produced by men and women who breed on a very limited scale without farms available for their poultry operations.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Mating and Breeding of Poultry (Classic Reprint), by Harry M. Lamon- Amazon Sales Rank: #801475 in Books
- Published on: 2015-09-27
- Original language: English
- Number of items: 1
- Dimensions: 9.02" h x .77" w x 5.98" l, 1.09 pounds
- Binding: Paperback
- 372 pages
From the Back Cover A resurgence of chicken farming has swept the nation as people worldwide are becoming more concerned about where their food is coming from. In addition to raising the birds, poultrymen and women can produce specific characteristics in their flocks. This is the only book - first published in 1920 and now back in print - to outline in detail all the necessities to becoming an accomplished breeder. Whether one is breeding for beauty, as in exhibition stock, or for productivity, as in food, this book will teach how to: pick and choose chickens for specific circumstances; manipulate shape and color combinations; prepare birds for weather; develop certain psychological characteristics; encourage the juiciest meat and largest eggs.In addition, readers will get a crash course in: the principles of breeding; classes of poultry; how to run a larger-scale operation.Illustrated throughout with numerous line drawings and easy-to-follow instructions, this book teaches everything one needs to know to raise just the right chickens for them.
About the Author HARRY M. LAMON and ROB R. SLOCUM were the Senior Poultrymen at the Bureau of Animal Industry for the US Department of Agriculture.
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Most helpful customer reviews
1 of 1 people found the following review helpful. a great read and a better reference book By AndyG i found this book very helpful in breeding poultry unfortunately there are some important varieties and breeds missingthe information is drawn heavily from experienced breeders but because it is older is lacking genetics that a more modern breeder may relate to
1 of 1 people found the following review helpful. the old time books are more useful for current day small producers than those written for ... By Goatwoman the old time books are more useful for current day small producers than those written for the huge operations.
7 of 11 people found the following review helpful. Another old book that is better than new ones By A. J. Wischmeyer Everyone who wants to breed their poultry and wants some idea of what they will produce should buy this book. It is readable, not dry, and also a nice size for carrying around.
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